Neal's Yard Wine Bar
Bar Food
Monday 2nd November 2026
Download as PDF| Bread and Butter | 5.00 |
| Olives | 5.00 |
| Rock Oyster (each) | 5.00 |
| Anchovy Bun (each) | 3.00 |
| Pickled Mussels | 6.00 |
| Cockles, Rosemary and Garlic | 8.00 |
| Pig's Ear, Chicory and Red Onion | 8.00 |
| Rolled Pig's Head and Quince | 8.00 |
| Cold Roast Hereford on Dripping Toast | 12.50 |
| Roast Squash, Radicchio and Beenleigh Blue | 12.80 |
| Braised Cuttlefish, Chickpea and Mayonnaise | 15.60 |
| Devilled Kidneys on Toast | 14.50 |
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| Eccles Cake and Lancashire Cheese | 12.50 |
| Cheese | 17.20 |
| Bread and Butter Pudding | 12.50 |
| Madeleines Half Dozen (fifteen minutes) | 10.00 |
| Madeleines One Dozen (fifteen minutes) | 18.00 |
Monday 2nd November 2026
Download as PDF